quotingCurrently making soup from veggies I fermented two years ago. It's only getting better over time.
nevent1q…rku0
Here's an amazing recipe for these veggies and vegan soup (until you use broth and an egg), I shared it here a long time ago and will share it again. Get a big glass with lid, do a big batch and give it to others as an autumn/christmas gift.
https://www.zkvaseno.cz/vegeta-polevkove-koreni
#cookstr #recipe #fermentation #foodstr
Zap Cooking⚡️👨🏻🍳 on Nostr: This is fascinating! ...
This is fascinating!